SOUP
Soup of the Day $5.00
Ask your server for today’s creation
Kilt & Castle Caesar $10.00
Our version of this classic includes crisp romaine, peameal bacon, parm crisp and homemade croutons tossed with a creamy Caesar dressing
Crunchy Citrus Toss $12.00
Mixed greens tossed lightly with our rosemary honey balsamic dressing. Topped with mandarin segments, sliced green onion, cherry tomatoes, goat cheese and finally roasted walnuts
Quinoa Greek Salad $14.00
Delicious quinoa, red and green peppers, cucumber, green onions, black olives, feta cheese mixed with a homemade Greek vinaigrette and served on a bed of crisp romaine
Add Grilled Garlic Buttered Portobello Mushroom $4.00
Add Grilled Chicken $6.00
Add Grilled Salmon $7.00
WEE BITES
Haggis $10.00
Our haggis is made in house from toasted oats, suet, liver, onions, ground beef and spices, served with whisky brown sauce and fresh baked Scottish soda bread
Stuffed Portobello Mushroom $10.00
A generous sized portobello mushroom grilled with garlic butter and filled with a mixture of fresh baby spinach, tomato, onion and parmesan cheese topped with a balsamic reduction and served with an organic spring mix salad
Kilt Cheese Board $11.00
A cheese lover’s delight ! Smoked cheddar, double cream brie and poppy seed goat cheese served with assorted crackers, fresh and dried fruit
Roasted Red Pepper Bruschetta $9.00
A homemade bruschetta consisting of peppers, tomatoes, garlic and parmesan cheese served on baguette slices
Haggis Nachos $15.00
Tri-coloured nacho chips topped with homemade haggis, salsa, green onions, peppers and mozzarella cheese. Served with a side of sour cream
Plain Nachos $12.00 Chicken Nachos $ 16.00
Potato Skins $9.00
Double baked crispy potato wedges topped with bacon, green onion and cheese served with a side of sour cream
Garlic Cheese Bread $8.00
Garlic buttered baguette slices topped with mozzarella cheese
Jumbo Chicken Wings 1 pound $11.00 2 pounds $20.00
Crisp fried wings with dipping sauce of your choice
Sauces: Honey Garlic, Sweet/Hot Chili, Barbeque Guinness, Frank’s Hot Sauce, or our secret spicy dry rub with lime.
Munchie Platter $20.00
Half pound of wings, fries, chicken fingers, cheese stix, battered mushrooms, onion rings, carrots, celery and ranch dressing.
OUR SANDWICHES
All sandwiches served with house cut fries
Substitute Caesar or tossed salad – add $2.00
Castle Club or Castle Wrap $12.00
Grilled chicken, peameal bacon, tomato, lettuce with dijonnaise on a toasted bun or tortilla wrap
Aged Cheddar Burger $13.00
6 ounces of grilled choice beef, aged smoked cheddar, lettuce, tomato, BBQ sauce and dijonnaise.
Add bacon $1.00
Hot Roast Beef $13.00
AAA sirloin roast beef piled high on our famous onion bun and topped with
our whisky brown sauce. Served with house cut fries and coleslaw.
MAIN BITES
Steak & Ale Pot Pie $15.00
Steak, mushrooms and onions in a savoury ale sauce. Served with puff pastry lid and homebaked Scottish soda bread
Salmon Creole $18.00
A 6 oz grilled salmon fillet atop our homemade creole sauce. Served with seasonal vegetable and your choice of mashed potato, fries or quinoa pilaf.
The Kilt’s Fish & Chips 1 piece $10.00 2 pieces $13.00
Haddock coated in the Kilt’s signature beer batter. Served with fresh cut fries, creamy coleslaw and house tartar.
Mandarin Brie Chicken $15.00
A chicken breast stuffed with creamy brie and mandarins, topped with a delicious savoury and sweet citrus sauce. Served with seasonal vegetable and your choice of fries, mashed potato or quinoa pilaf
Chicken Parmesan $15.00
An Italian favourite! Crispy breaded chicken breast topped with mozzarella cheese and served with a side of pasta in our homemade marinara sauce. Garlic bread included.
Beef Stew $14.00
A hearty stew made with choice beef, mushrooms, onions, carrots, herbs and slow simmered in a rich ale gravy accompanied with mashed potatoes and Scottish soda bread.
Scottish Bridie $15.00
A puff pastry turnover stuffed with seasoned minced beef and topped with whisky brown sauce. Served with seasonal vegetable and your choice of fries, mashed potatoes or quinoa pilaf.
Kilt and Castle Mac & Cheese $13.00
A creamy homemade Mac & Cheese made with aged cheddar cheese. Served with garlic bread.
Chicken Fingers $10.00
Served with house cut fries, carrots, celery and plum sauce
Sides/Extras
Basket of Fries $5.00
Side Caesar or Spring Mix Salad $6.00
Side Vegetable $4.00
House made Brown Sauce $1.00
Tartar .50
Mayo .50
Sour Cream .50
Dipping Sauces .50
SWEET BITES
Sticky Toffee Pudding $6.00
Our famous Scottish pudding served warm with whipped cream
Deep Fried Mars Bar $6.00
Invented in Scotland, this dish has now become world famous.
Vanilla Ice Cream $3.00
LATE BITES
Wings 1 pound $11.00 2 pounds $20.00
Fries $5.00
Chicken Fingers and Fries $10.00
Munchy Platter $20.00
Half pound of wings, fries, chicken fingers, Sante Fe cheese stix, battered mushrooms, onion rings, carrots, celery and ranch dressing
Haggis Nachos $15.00
Plain nachos $12.00
Chicken nachos $16.00
Sticky Toffee Pudding $6.00
NON-ALCOHOLIC
Virgin Caesar $4.00
Soft Drinks $2.75
Perrier $3.00
Tea or Coffee $2.00
Chocolate or White Milk Sm $1.75 Lrg $2.75
Irn Bru (national soft drink of Scotland) $4.65